Juniper
A century since it first opened its doors, 1926 Heritage Hotel is now relaunched, breathing new life as part of The Unlimited Collection by The Ascott Limited. On a storied stretch of Jalan Burma in George Town, Penang, 1926 Heritage Hotel emerges as a living chapter of the city’s story, where heritage architecture and contemporary comforts exist in quiet harmony. Originally built in 1926 as British official residences for administrative officers of the time, the property has been thoughtfully restored after a century, preserving its architectural character while reintroducing it for today’s travellers.
A façade of clean white and harmonious beige reflects the hotel’s colonial influence, boasting elements of Anglo-Malay architecture prevalent during the transitional era of George Town. At the entrance, return time and again to its logo of a palm tree flanked by two panthers, your sign that you are home.
“As travel is increasingly shaped by culture and experience, we are seeing growing demand for destinations with a strong sense of identity. In line with Visit Malaysia 2026, 1926 Heritage Hotel offers a distinctive Penang story that connects travellers to the destination in a more meaningful and authentic way. Marking its centennial, the property has been carefully revitalised with respect for its original character, ensuring it remains part of Penang’s heritage for generations to come,” said Mondi Mecja, Country General Manager, Ascott Malaysia.
Part of Penang’s Story
Reimagined for the modern guest, the hotel’s design captures the spirit of old Penang through every preserved corridor and redefined space. Its main double doors lead visitors into the main reception area within the central bungalow. The lobby welcomes all with a signature art feature wall boasting French-inspired straw marquetry also telling the tale of palm trees and panthers. Each corner is not merely a nod to the past but a respectful continuation of it, where Penang’s Straits-style charm meets understated modern luxury.
For those seeking a more lavish space, the Straits Suite provides a truly expansive stay, with a separate bedroom, living area and study. Subtle, considered details — from plush bedding to premium bath essentials — enhance the experience, allowing guests to unwind in comfort or step out refreshed to explore the surrounding neighbourhood.
For a more intimate, nature-connected stay, the 52 sqm Heritage Garden Patio Room, located on the ground floor, features a private outdoor patio and garden. With easy access to the pool area and a tranquil, greenery-lined setting, it is ideal for guests seeking a restful retreat with a closer connection to their surroundings.
Made for Leisure and Business
Beyond a good night’s rest, convene, converge and connect with the latest conveniences within a thoughtfully designed interior to make the most out of your stays. Congregate within two meeting rooms, the Burma Room and Heritage Hall, awash with natural daylight for productive gatherings. Work out at a modern gym outfitted with the latest equipment, allowing you to maintain your fitness routines with ease. Rejuvenate at the contemporary Asian-inspired spa by Sensorium, a tranquil space for renewal with treatments that balance relaxation with restoration. Relax by the outdoor pool, framed by lush tropical landscaping and greenery, offering a calm retreat away from the bustle of the city. At the end of a long day, gather and ground oneself again at the central courtyard garden, a slice of green, shaded oasis ideal for retreat and relaxation.
Taste George Town’s Identity
The hotel’s dining experience centres on its Chinese bistro, Root House by Gēn, which reimagines the culinary heritage of Malaysia’s Chinese diaspora community. By the hands of chef-founder Johnson Wong — whose Penang restaurant Gēn re-entered Asia’s 50 Best Restaurants 2026, the menu draws on local ingredients, diaspora influences and the culinary traditions of diverse Chinese communities, reflecting how dishes have travelled, adapted and evolved across regions.
Inspired by the movement between Malaysia and China, the concept explores how flavours shift over time — shaped by new environments, ingredients and cultural exchanges. This continuous journey of adaptation and rediscovery is expressed through a menu that is both rooted in tradition yet expressed through a lens that tells the story of Penang’s evolution.
The experience is further complemented by U-Bar, a long bar offering curated drinks in a relaxed setting ideal for socialising and unwinding.
